About this role
Rest1 Restaurant Manager at Employer. Location: Morristown, New Jersey, United States. Role: Oversee daily restaurant operations, Lead and coach front-of-house staff, Ensure exceptional guest experience and service standards Requirements: Strong leadership, guest service, and operational management in high-volume upscale dining; experience in upscale dining preferred; able to manage a team, schedule, and sales. Category: Business Operations Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English