About this role
Meat Clerk at Festival Foods. Location: Fond Du Lac, Wisconsin, United States. Role: providing service, restocking displays, rotating product Requirements: Provide exceptional guest service at the meat counter, maintain fresh displays, rotate and replenish product, follow food-safety practices, and handle lifting up to 80 lbs. Category: Research and Development (R&D) Seniority: Entry Level Tools: slicer, trash compactor, baler Commitment: Part Time, Full Time Workplace: Onsite Languages: English