About this role
Zelfstandig Werkend Kok at Axivate Horeca. Location: Utrecht, Utrecht, Netherlands. Role: preparing dishes, leading brigade, developing menu Requirements: Experience as an independent/lead cook, ability to run a busy kitchen, menu development experience preferred, flexible availability including weekends and holidays, strong presentation and team leadership skills. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time, Temporary Workplace: Onsite Languages: Dutch, English