About this role
General Manager at Ihop. Location: Metairie, Louisiana, United States. Role: Oversee operations, Manage staff, Ensure food safety Requirements: Oversee restaurant operations, manage staff, ensure customer service, budgeting, and compliance. Category: Business Operations Seniority: Mid Level Tools: POS systems Certifications: food safety, ihop training Commitment: Full Time Workplace: Onsite Languages: English