About this role
Timber Wolf Lake - Food Service Manager III at Younglife. Location: Lake City, Michigan, United States. Role: leading staff, managing finances, planning menu Requirements: Manage food service department, lead and train staff, plan menus, track inventory and costs, obtain ServeSafe within 6 months, lift up to 60 lbs, demonstrate alignment with Young Life Statement of Faith. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English