About this role
Kitchen Manager at Inspirebrands. Location: Hampton, Virginia, United States. Role: overseeing kitchen, supervising staff, training staff Requirements: Manage Heart-of-House operations, supervise HOH team, ensure compliance with labor laws, health codes, food safety, sanitation, alcohol service, and use of computer systems; preferably 2 years restaurant or kitchen management experience. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English