About this role
Food & Beverage Operations Manager at Five Star Parks & Attractions. Location: Baton Rouge, Louisiana, United States. Role: supervising staff, managing inventory, leading events Requirements: Manage culinary department and events, supervise 15-25+ staff, maintain inventory and records, open/store manager duties, 1+ year management experience, high school diploma/GED, valid driver’s license, authorized to work in the US. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English