About this role
Preparation of microbiology mediaMaintenance and calibration of Balance, Autoclave, water bath, LAF, BSC, Microscope etc.Performs microbiological testing in accordance with standard proceduresCollect and analyse data to draw conclusions and recommend actionsApply appropriate methodologies and data interpretation techniques to assist in overcoming technical difficulties and promote continuous improvement.Maintenance of standard Reference Materials, Chemicals, Reagents and Glassware used in the laboratory.Maintains the laboratory quality assurance systems to assure validity of dataPerform or assist vendor in the installation qualification (IQ), operational qualification (OQ) and performance qualification (PQ) of laboratory instruments and equipment.Maintain accurate, up to date and concise laboratory recordsSupports a microbiological sampling and testing program.Understand and use basic laboratory safety equipment and instructions, precautions in handling and disposing of biological materials, in accordance with local environmental regulations.Troubleshoot basic instrument or methodology problems. 4-6 years experience of working in food testing laboratory.Strong knowledge of Food microbiology analysis. Good interpersonal and communication skills.Energetic, flexible and innovative.Able to work independently and to coordinate several activities simultaneously.Good in communication, read and write in English and local language.Acts quickly and decisively.Knowledge in Microsoft Office (such as: Microsoft Word, Excel, Power Point, & etc.),