About this role
Cook at Pinnacle Point Wellness & Rehabilitation. Location: Riverside, Missouri, United States. Role: preparing meals, maintaining sanitation, supporting diets Requirements: Prepare nutritious meals, follow food safety and sanitation, support therapeutic/modified diets, operate commercial kitchen equipment; preferred 1+ year healthcare or nursing-home food service experience and 2+ years in high-volume kitchens. Category: Food and Beverage Services Seniority: No Prior Experience Required Tools: Convection ovens, Steamers, Mixers, Food processors, Tilt skillets, Meat slicers, Ranges and grills Commitment: Full Time Workplace: Onsite Languages: Hebrew, English