About this role
Principal Scientist, R&D - Product Dev at Kraft Heinz. Location: Montreal, Quebec, Canada. Role: leading projects, managing testing, mentoring colleagues Requirements: Technical leadership in peanut butter product development, scale-up, and food safety; BS in Food Science/Chemical Engineering/Chemistry with 6+ years (or Master's with 5+ years); travel up to 20%; bilingual French/English. Category: Skilled Trades - Manufacturing and Industrial Seniority: Senior Level Certifications: oils/fats, peanut council, six-sigma, quality Commitment: Full Time Workplace: Hybrid Languages: French, English