About this role
Sous Chef at Hotel Du Vin. Location: Winchester, Hampshire, United Kingdom. Role: supporting team, developing staff, ensuring standards Requirements: Kitchen leadership supporting Head Chef, experience at sous chef level preferred; on-the-job training and apprenticeship opportunities provided. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time, Temporary, Contract, Internship, Seasonal, Volunteer, Part Time, Temporary Workplace: Onsite Languages: English