About this role
Line Cook at Midtown Table. Location: Jacksonville, Florida, United States. Role: Inspect workstation, Prepare food, Plate foods Requirements: 3-5 years Line Cook experience; strong cooking methods, knife skills, team collaboration; food safety basics; ability to work with fast-paced environment; Culinary school is a plus; Food Handler Certification a plus (within 60 days). Category: Skilled Trades - General Labor Seniority: Mid Level Certifications: food handler Commitment: Full Time Workplace: Onsite Languages: English