About this role
Seasonal Full Time Cook at Holiday Inn Club Vacations. Location: Branson, Missouri, United States. Role: preparing food, maintaining sanitation, scheduling activities Requirements: Prepare bulk food products to company specifications, maintain sanitation and safety, follow recipes and order slips, high school diploma/GED preferred, cooking experience preferred, ServSafe/food handler preferred, must be 18+ and able to work in high-pressure, high-volume environment. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe food handler Commitment: Full Time, Seasonal Workplace: Onsite Languages: English