About this role
Kitchen Manager at NADC Burger. Location: Austin, Texas, United States. Role: managing purchasing, controlling inventory, training staff Requirements: Manage purchasing, inventory, labor and food cost control; recruit, hire, train, and schedule staff; ensure cleanliness and food safety; submit invoices and payroll; support off-site events and staff development. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English