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Kitchen Line Cook @ FRI

Bowling Green, Kentucky, USOnsitePart-time
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About this role

As a Fricker's kitchen team member you will get to work in a fun, fast-paced environment. Whether you're saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are critical in providing the mouth-watering food our guests are craving!

Your job responsibilities include:

• Following proper food safety and sanitation procedures

• Following recipes and cooking procedures to ensure quality products are served

• Keeping the restaurant clean and safe

• Working as a team

• Communicating with managers and front of house staff

• Working in fast-paced, stressful environment and maintaining a positive attitude

What you can expect from us:

• We will present you with the knowledge and skills needed to be successful.

• We will constantly coach, teach and train you for your continued development.

• We will provide honest, professional feedback on your performance.

What we expect from you:

• A positive attitude.

• To be in your proper uniform and looking sharp every shift.

• To be flexible when necessary.

• Continued effort towards your own development.

• To follow company policies and procedures.

• To be yourself and have FUN!!

Perks and Benefits

• Flexible work schedule

• Meal and clothing discounts

• Free pair of Shoes for Crews on your anniversary

• Free Birthday meal for you and your family

• Holiday Pay

• Rewards Program

• Referral Program

• Career growth opportunities

• Healthcare and prescription options for eligible employees

Additional Information

• Must be 18+ years old

• Must have reliable transportation

• Must be able to work various shifts

• Must be authorized to work in the United States

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