About this role
Key Responsibilities
• Provide exceptional, personalized table service in a fine dining environment
• Demonstrate in-depth knowledge of Japanese cuisine, including sushi, sashimi, omakase service, and seasonal ingredients
• Guide guests through the menu, offering informed recommendations on food, sake, wine, and beverage pairings
• Maintain a strong understanding of Japanese dining etiquette and service standards
• Execute steps of service with precision, including proper timing, pacing, an