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Cashier - Pizza Bar @ ENT

Kansas City, MOOnsitePart-timePosted 300 days ago

Opens on the employer's site

About this role

Pizza Bar is a slice of Kansas City's good life. Enjoy fresh New York style pizza made fresh with hand-tossed dough and sauce from San Marzano tomatoes imported from Italy. Pair your handcrafted pie with a cold one from their extensive selection of Kansas City's own Boulevard Beer on tap. It's perfect for a quick lunch, large party, your everyday hangout, and a great nightlife.

Cashier Responsibilities include, but are not limited to:

• Welcome guests to venue, provide excellent customer service, and accept payment when guests are finished with their stay.

• Take food and beverage orders from guests and enter into POS terminal.

• Receive payments and process transactions according to established policies and procedures; give correct change; balance cash drawer at close of shift; complete all opening/closing paperwork; document voids on void balance sheet.

• Communicate effectively with all guests.

• Communicate problems to management immediately.

• Occasional bussing of tables when needed to expedite efficient seating of waiting guests.

• May be asked to handle guest complaints and special requests.

Cashier Qualifications

• At least one year of experience with customer service and cash handling.

• Must speak fluent English, other languages preferred.

The Cashier position requires the ability to perform the following:

• Strong ability to provide attention to detail.

• Carrying or lifting items weighing up to 25 pounds.

• Handling objects (including cash, coins, credit cards), products, speaking over and operating phones.

• Ability to utilize credit card machine.

• Standing, bending, stooping, and kneeling.

• Must be able to stay in one location at either the entrance or exit of the venue for long periods of time and safely/efficiently move about the entire facility.

• Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.

• Reading and writing abilities are frequently utilized, often when recording and reviewing guest checks and POS reports.

• Must be able to read, review and understand POS reports.

• Basic mathematical skills are used frequently when exchanging cash.

• Must be able to keep accurate account of cash bank.

• May be required to work nights, weekends, and/or holidays.

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