About this role
We are hiring a Pastry Cook II! We are seeking a passionate and skilled Pastry Cook, to create pastries, desserts, and other baked goods for The Wilde, Bistro Novelle, Prologue, Banquets and In-Room Dining. The ideal candidate will bring a high level of enthusiasm and desire to continuously learn and develop, elevating their culinary abilities in order to ensure the highest level of food creativity & quality.