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Pastry Cook 2 @ Four Seasons Hotels and Resorts

Philadelphia, Pennsylvania, United States of AmericaOnsiteFull-time
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About this role

Embrace the opportunity to become a Pastry Cook II at Four Seasons Philadelphia! Prepare high-quality pastry items for guests and events, maintain top standards in food safety and presentation, and work with award-winning kitchen equipment. Grow your culinary career in a world-class luxury environment. Apply now to be part of our renowned team!. Category: Culinary

Skills

pastry preparationfood safety standardscake makingkitchen equipment operationchocolate preparationfrozen dessert preparationmise en placesanitation proceduresshowpiece setupportion controlinventory rotationstation setupwaste minimizationculinary trainingguest service

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