About this role
Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland. 

Work Shift: Evening (United States of America)

Scheduled Weekly Hours: 14

Compensation: Salary Range: $16.74 - $23.22



Union Position: Yes

Department Details
Summary Serves food and beverages in healthcare organization cafeteria for visitors and staff and in patient rooms.
Job Description Greeting and assisting visitors, staff and patients of the healthcare facility; serving food and beverages in a proper and sanitary manner. Creating food trays for patients according to dietary guidelines. Handling food and beverages according to proper sanitary and safety guidelines. Collecting food orders from patients and distributing to kitchen for menu planning.
Qualifications
Previous customer service experience or knowledge of food service operations is desirable.
Possess a valid class D driver's license. Maintain a good driving record.
Sanford is an EEO/AA Employer M/F/Disability/Vet.
If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-949-5678 or send an email to talent@sanfordhealth.org.