Position Title: Pastry Sous Chef - NYC Salary: $70000 - $80000/ Yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, <a style="color:blue;text-decoration:underline" href="https://nam11.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3DjT8il4kct-A&data=05%7C01%7CAlice.Mann%40compass-usa.com%7C788cce9752834372bffa08db735a9605%7Ccd62b7dd4b4844bd90e7e143a22c8ead%7C0%7C0%7C638230605133093804%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000%7C%7C%7C&sdata=ro33YpbvhLsRhTvay2hdYfEgIkgqm%2BvHBkKypohy5AY%3D&reserved=0">This is R/A</a> !<div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Job Summary</H2> </div><div>As a Pastry Chef, you are responsible for the preparation, production, and ordering for the pastry department for a premier corporate dining account in NY. You are responsible for handling, preparing, and storing perishable products. You will adhere to HACCP guidelines to ensure efficient, safe, and sanitary food production, preparation, and presentation. Additional duties may include menu development, inventory, ordering, sanitation, and hourly associate management, including hiring, counseling, coaching, and development. Key Responsibilities: <ul type="disc"> <li>Prepares, produces, and orders for the pastry department</li> <li>Handles, prepares, and stores perishable products</li> <li>Adheres to HACCP guidelines to ensure efficient, safe, and sanitary food production</li> </ul> Preferred Qualifications: <ul type="disc"> <li>A culinary degree is preferred</li> <li>Minimum three years of related experience in upscale, high-volume restaurant and/or catering operations</li> <li>Ability to demonstrate creative and quality-driven pastry skills</li> <li>Must have good food knowledge and recognition of quality products</li> <li>Strong knowledge of current food and catering trends with a focus on using seasonal ingredients, production, sanitation, food cost controls, menu development, and presentation</li> <li>Excellent overall computer skills with proficiency in Microsoft Office</li> <li>Knowledge of safe and sanitary food handling principles</li> <li>ServSafe of Department of Health certification a plus </li> </ul> </div></div></div>Apply to Restaurant Associates today! Restaurant Associates is a member of Compass Group USA <a href="http://www.compass-usa.com/our-story/">Click here to Learn More about the Compass Story</a> Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: <a href="https://info.flclearinghouse.com/">https://info.flclearinghouse.com/</a> Associates at Restaurant Associates are offered many fantastic benefits. <ul> <li>Medical</li> <li>Dental</li> <li>Vision</li> <li>Life Insurance/ AD</li> <li>Disability Insurance</li> <li>Retirement Plan</li> <li>Paid Time Off</li> <li>Holiday Time Off (varies by site/state)</li> <li>Associate Shopping Program</li> <li>Health and Wellness Programs</li> <li>Discount Marketplace</li> <li>Identity Theft Protection</li> <li>Pet Insurance</li> <li>Commuter Benefits</li> <li>Employee Assistance Program</li> <li>Flexible Spending Accounts (FSAs)</li> <li>Paid Parental Leave</li> <li>Personal Leave</li> </ul> Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug-free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely,<a style="color:#0563c1;text-decoration:underline" href="https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf"> click here</a> or copy/paste the link below for paid time off benefits information. <a href="https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf">https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf</a> Req ID: 1547835 Restaurant Associates NANCY M TEIXEIRA [[req_classification]]

Pastry Sous Chef - NYC (NEW YORK, NY, US, 10001) @ CGNA -Compass Group Holdings PLC

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