About this role
Kitchen Assistant at Manchester Metropolitan University Catering. Location: Manchester, England, United Kingdom. Role: preparing food, washing equipment, handling stock Requirements: Provide kitchen support and food preparation, maintain cleanliness and hygiene, handle stock and waste, follow health & safety and HACCP/COSHH procedures; Food Hygiene Level 2 required. Category: Food and Beverage Services Seniority: Entry Level Certifications: food hygiene level 2 Commitment: Part Time, Temporary Workplace: Onsite Languages: English