About this role
Product Developer, Culinary Innovation, Food Ventures at PepsiCo. Location: Cornellà de Llobregat, Catalonia, Spain. Role: developing prototypes, supporting scale-up, documenting results Requirements: 7+ years food product development experience; degree in food science/culinary/food technology/engineering preferred; strong practical culinary prototyping, documentation, collaboration, and familiarity with pilot production/co-man processes. Category: Research and Development (R&D) Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English