About this role
Executive Chef at Life Enriching Communities. Location: Montgomery, Ohio, United States. Role: leading kitchen, managing inventory, training staff Requirements: High school diploma and culinary training required, ServSafe required, 3+ years culinary and supervisory experience in healthcare/hospitality, HACCP training preferred, ability to pass background and drug screen. Category: Food and Beverage Services Seniority: Mid Level Certifications: serv safe, acf, haccp Commitment: Full Time Workplace: Onsite Languages: English