About this role
Kitchen Manager at Opaa! Food Management, Inc.. Location: Lawson, Missouri, United States. Role: monitoring food, supervising staff, coordinating orders Requirements: Manage day-to-day kitchen operations, ensure food quality and safety compliance, supervise and train kitchen staff, maintain production and inventory records, and coordinate meal service and deliveries. Category: Food and Beverage Services Seniority: Mid Level Tools: ADP, Boss, Meal Counting Software, Desktop PC, Dishwasher, Steamer/Kettle, Mixer, Oven, Stove, Fryers, Slicer, Thermometers, Gauges, Knife, Box Cutter, Calculator, Telephone, Fax, Scanner, Copier, Printer Certifications: serve safe Commitment: Part Time Workplace: Onsite Languages: English