About this role
As management with Domino's Pizza You will bring a fun, energetic attitude to a crew that strives to be the number one pizza company in the world. You must help guide them to learn all the standards of excellence in the execution of our production, delivery, cleaning and food safety.
Must be available for opening and closing shifts, weekends are required.
You will help us to control our food costs by minimizing mistakes made in the kitchen, ensuring scales are used, and perform accurate inventory counts.
You will also help us to control the costs of our labor by scheduling breaks, judging when to send home team members, and working with our scheduler to control unnecessary wastes.
Customer service experienceExperience with counting money and preparing deposits.Labor controlInventory experience.Willingness to take constructive criticism and use it to improve your productivity.Experience in the quick serve industry is appreciated.
Pay for mileage and tips received daily. Get fresh air and meet your community.Training on siteStructured pay raisesOportunity for advancement.