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manager, restaurant @ Indian Bombay Bistro Ltd

Burnaby (BC), CanadaOnsiteFull-timePosted 15 days ago

Opens on the employer's site

About this role

Education: Secondary (high) school graduation certificate. Tasks: Evaluate daily operations . Plan and organize daily operations. Recruit staff. Set staff work schedules. Train staff. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Negotiate with clients for catering or use of facilities. Provide customer service. Experience: 1 year to less than 2 years. Employment terms options: Morning. Night. Weekend. Support for newcomers and refugees: Participates in a government or community program or initiative that supports newcomers and/or refugees. Support for youths: Participates in a government or community program or initiative that supports youth employment. Support for Indigenous people: Participates in a government or community program or initiative that supports Indigenous people. Supports for visible minorities: Participates in a government or community program or initiative that supports members of visible minorities.

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manager, restaurant at Indian Bombay Bistro Ltd | ResuMinder Jobs