About this role
Education: Bachelor's degree. or equivalent experience. Work setting: Retail business. Supermarket/grocery store. Management. Produce department. Supervision: 5-10 people. Staff in various areas of responsibility. Grocery clerks and shelf stockers. Computer and technology knowledge: Point of sale system. Computerized bookkeeping system. MS Excel. Quick Books. Food specialties: Vegetables, fruits, nuts and mushrooms. Product inspection experience: Fruits and vegetables. Personal suitability: Adaptability. Analytical. Collaborative. Creativity. Efficiency. Energetic. Goal-oriented. Hardworking. Integrity. Outgoing. Positive attitude. Proactive. Quick learner. Time management. Client focus. Efficient interpersonal skills. Excellent oral communication. Excellent written communication. Flexibility. Interpersonal awareness. Judgement. Organized. Team player. Maturity. Patience. Resourcefulness. Ability to multitask. Screening questions: Are you authorized to work in Canada?. Do you have experience working in this field?. Do you live near the job location?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Experience: 2 years to less than 3 years. Employment terms options: Morning. On call. Day. Weekend. Green job: Involves duties and responsibilities that lead to positive environmental outcomes.