About this role
Education: Other trades certificate or diploma. Asset languages: Portuguese. Tasks: Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Train staff in preparation, cooking and handling of food. Maintain equipment. Certificates, licences, memberships, and courses : Cook Trade Certification. Cuisine specialties: Portuguese. Food specialties: Bakery goods and desserts. Meat, poultry and game. Desserts and pastries. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Attention to detail. Screening questions: Are you available to start on the date listed in the job posting?. Are you willing to relocate for this position?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 5 years or more. Health benefits: Dental plan. Disability benefits. Vision care benefits. Other benefits: Paid time off (volunteering or personal days).