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restaurant manager @ Dickey's Barbecue Pit

CAOnsiteFull-time
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About this role

Education: College/CEGEP. Tasks: Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Plan, organize, direct, control and evaluate daily operations. Work conditions and physical capabilities: Fast-paced environment. Personal suitability: Organized. Reliability. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Day.

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