About this role
Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Cold/refrigerated. Work setting: Butcher shop. Supermarket/grocery store. Tasks: Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Grind meats. Shape, lace and tie roasts, other meats, poultry and seafood. Equipment and machinery experience: Band saw. Power grinder. Slicing machine. Screening questions: Are you currently a student?. Do you have experience working in this field?. Employment terms options: Early morning. Experience: 1 year to less than 2 years. Employment terms options: Morning. Day. Weekend. Health benefits: Dental plan. Health care plan.