About this role
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Hotel, motel, resort. Golf course. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Supervision: Cook (general). Transportation/travel information: Public transportation is available. Work condi