About this role
Hourly rate = $18 +tips
--
Porters are responsible for maintaining the cleanliness and sanitation of the restaurant's dining and kitchen areas. This role is crucial for creating a positive customer experience and ensuring compliance with hygiene standards.
Job Responsibilities:
Cleaning and Sanitizing:
• Clean and sanitize kitchen, dining room floor, tables, chairs, and other surfaces at the restaurant • Ensure the cleanliness of restrooms and restock supplies as needed. • Wipe down and disinfect high-touch areas regularly.
Floor Maintenance:
• Sweep and mop floors in dining and