About this role
QA Lead LV1 at Sabrosura Foods. Location: Monticello, Wisconsin, United States. Role: managing quality, conducting audits, leading team Requirements: High school diploma; 5+ years QA experience in cheese/dairy preferred; knowledge of cheese manufacturing, regulatory compliance, quality management software, Microsoft Office; leadership, analytical, and communication skills; able to lift up to 50 lbs. Category: Quality Assurance Seniority: Senior Level Tools: quality management software, Microsoft Office Suite Commitment: Full Time Workplace: Onsite Languages: English