About this role
Junior Sous Chef at Bill's - Covent Garden. Location: London or London. Role: leading section, organizing service, training staff Requirements: 1+ year hospitality/culinary experience; strong organisation, leadership, and section management; ability to lead by example and work flexible hours; excellent communication and team development skills. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English