About this role
FT Culinary Specialist at Ohio's Hospice. Location: Dayton or Troy or Middletown. Role: preparing food, serving food, maintaining cleanliness Requirements: GED/HS diploma preferred; experience/training preparing and cooking food; ServSafe certification preferred; valid driver's license, state minimum auto insurance, ability to drive in various conditions; basic computer skills for documentation. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English