About this role
This job will be accepting job applications until the position is filled. Hourly: $19.70 - $19.70 Department: Budget, Finance & Revenue Collections, Culture & Recreation Division: Special Facilities FLSA: Non-Exempt Job Description: In this role, you will prepare food items for customers at the concessions store and various events, provide customer service, and maintain the food preparation and service areas.
Examples of Duties:
• Fills customer orders by obtaining items from shelves, freezers, coolers, bins, tables, or containers. • Lists, totals, and informs customer of total price of purchases. • Receives payment from customer for purchases and makes change. • Sets up displays and stocks shelves, coolers, counter, bins, tables, freezers, containers, or trays with merchandise. • Sets up food, drinks, silverware, plates, napkins, etc. for events. • Prepares meal items at the direction of the Food and Beverage Manager. • Dispenses beverages and warms food items in oven. • Cleans the kitchen and event area after use. • Performs other duties as assigned.
Basic Qualifications:
• Six months of related experience and/or training in Food Service, Cashiering or Bartending. • High school diploma or general education degree (GED); or equivalent combination of education and experience. • Valid Driver’s License.
Other Necessary Requirements:
• May require evenings, weekends, and holidays as scheduled.
The City of Charleston is firmly committed to Equal Employment Opportunity ( EEOC) as a fundamental policy to be implemented and observed in our daily operation. Our full EEOC statement can be found on our website: www.charleston-sc.gov [charleston-sc.gov]