About this role
Sous Chef at Elioruk. Location: Ashford, England, United Kingdom. Role: preparing food, maintaining cleanliness, ensuring compliance Requirements: Kitchen experience required; responsible for food quality, kitchen presentation, stock management, and following COSHH, Food Safety and Health & Safety. Enhanced DBS (Children's Barred List) required. Category: Food and Beverage Services Seniority: Mid Level Certifications: enhanced dbs Commitment: Full Time Workplace: Onsite Languages: English