About this role
Hours: Part-time: 20 hours per week
We’re looking for a Kitchen Assistant to assist the Head Chef and his team with tasks such as cleaning, basic food preparation, serving food and operating the dishwasher. You will mainly work in the back-of-house kitchen area, although there may be times when you are asked to work in the servery. Previous relevant experience is desirable but not essential. Most importantly, you will have a positive, reliable and helpful approach and a willingness to learn.
This is a permanent, part-time post working 20 hours per week, usually 5pm to 9pm, Monday to Friday, with occasional weekends required. There is a probationary period of three months.
The rate of pay is £13.45 per hour and we offer excellent employee benefits, including:
41 days FTE annual leave including bank/public holidays, with the option to sell up to five days per year for additional pay Membership of the University of Oxford’s Staff Pension Scheme Free staff meals in the Dining Hall when the hall is open and you are on shift immediately before and after lunch service Generous family-friendly benefits Staff social events, including a summer party and winter children’s party, plus informal activities run by the Staff Social Committee Bus travel scheme, cycle to work scheme, and access to a car parking space in the College’s grounds if available A University Card giving you free or discounted access to Oxford colleges, museums, gardens and libraries Retail discounts through University schemes for both online and local businesses
About St Antony’s College
St Antony’s is a vibrant, international graduate-only college of the University of Oxford, with a diverse community representing more than 70 countries. The College plays a leading role in interdisciplinary research and hosts a wide range of academic events.
How to apply
For more information and to apply, please click on the 'Apply' button above.
Closing date: 9.00am Tuesday 21 April 2026